Inn at Mystic

Dinner Menu 2012

The Flood Tide opens for dinner on February 10, 2012

APPETIZERS

• Crepe Filled With Lobster Madeira … $10
  A house favorite! Sweet Canadian lobster chunks, mushrooms, shallots, Madeira wine and heavy cream.
• Point Judith Calamari … $7
  Tender, lightly dusted, crispy fried, Rhode Island calamari tossed with mild banana peppers, spicy sriracha aioli and fresh lemon.
• Wood Oven Flatbreads … $7
  Sweet fig, tangy gorgonzola, fresh basil. creamy fontina cheese and aged balsamic.
  -or- Wood grilled chicken, baby spinach, oven roasted tomatoes, rosemary and mozzarella cheese.
• Prince Edward Isle Mussels … $8
  Steamed with garlic and white wine finished in your choice of olive oil and herbs, marinara or Thai chili coconut.
• Masa Harina Quesadilla With Pulled Pork Barbecued … $6
  Crispy pan fried masa harina cakes with pulled pork barbecued, sweet bell pepper, aged cheddar cheese
  and scallion sour cream.
• Clams Casino … $7
• Local littleneck clams on the half shell wood roasted with butter, peppers, garlic, spices, Panko crust and smoky bacon.
• New England Clam Chowder … Cup $4, Bowl $6
  An award winning rendition of this classic New England favorite.

SALADS

• Caesar Salad … Small $4 Large $7
  Crispy romaine lettuce, multigrain croutons, garlicky Caesar dressing and parmesan cheese.
• Mixed Baby Greens … Small $4 Large $7
  Mixed baby greens, tart apples, dried cranberries, red onion, English cucumbers, gorgonzola cheese and candied walnuts tossed with aged balsamic vinaigrette.

ENTREES

• Fennel, Coriander Spiced Chicken … $18
  Crispy pan fried fennel and coriander crusted chicken breast with wood roasted white bean pancetta cassoulet and roasted winter root vegetables.
• Cumin Dusted Sea Scallops … $25
  Wood grilled all natural, wild caught cumin dusted dry sea scallops with fresh basil puree and sweet coconut curry sauce served with ginger lime risotto.
• Shrimp And Crab Elijah … $24
  Wood roasted bacon wrapped crab stuffed jumbo shrimp with parmesan Dijon cream and asiago roasted garlic mashed potatoes.
• Barbeque Rubbed Cedar Planked Salmon … $22
  Fresh Atlantic salmon fillet rubbed with our barbeque spice rub, cedar planked and slow wood roasted served over creamy roasted tomato, lemon risotto.
• Black Pepper Pork Caponata … $18
  Wood grilled black pepper crusted pork loin with roasted eggplant, Calamata olives, artichoke hearts, zucchini, tomatoes, roasted garlic and fresh herbs served with asiago roasted garlic mashed potatoes.
• Lemon Panko Cod Fillet … $20
  Fresh New England cod fillet baked with herbed lemon Panko crumbs served with lemon buerre blanc and asiago roasted garlic mashed potatoes .
• Herb Rubbed Ribeye Steak … $28
  Wood grilled garlic, rosemary, basil and worchestershire rubbed boneless ribeye steak with roasted mushrooms and red wine demi glace served with creamy asiago roasted garlic mashed potatoes.
• Classic Bouillabaisse … $26
  Fresh, local cod, littlenecks, oysters, mussels, shrimp, lobster and scallops in a saffron, tomato, fennel broth. Serve with garlicky aioli toast.

ON THE LIGHTER SIDE

• Fish And Chips … $15
  Fresh New England cod fillet beer batter dipped and fried to crispy golden brown served with fries, tartar sauce and fresh lemon.
• Wood Grilled Caesar Salad
  An entrée portion of our famous Caesar salad.
• With wood grilled salmon … $18
• With wood grilled shrimp … $18
• With wood grilled chicken breast … $16
  Garlicky olive oil and fresh herbs, cajun style or lemon pepper.

PASTA DISHES

• Linguine With Clams … $18
  Local littlenecks with fresh linguine and your choice of red or white sauce.
• Fettuccine Alfredo With Cajun Chicken Breast … $18
  Fresh fettuccine, creamy garlicky Alfredo topped with Cajun, wood grilled chicken breast.
• Mussels Fra Diavolo … $18
  Prince Edward Isle Mussels in a spicy red sauce served over fresh linguine.

WOOD OVEN FLATBREADS

• 12 inch hand crafted pizza from our wood fired oven.
• Sweet fig, tangy gorgonzola, fresh basil. creamy fontina cheese and aged balsamic … $14 -or-
• Wood grilled chicken, baby spinach, oven roasted tomatoes, rosemary and mozzarella cheese … $13 -or-
• Garlicky roasted vegetables, fresh herbs, aged asiago and mozzarella cheese … $13